Your Content Goes HereCover crops were explored as an agroecological solution to improve the sustainability of both conventional and organic viticulture, providing agroecosystem services such as enhanced soil fertility, reduced soil erosion and weed presence, increased carbon storage, nitrogen inputs (derived from the biological nitrogen fixation of clover species) and biodiversity. Moreover, they are recognized as a good alternative to herbicides, and sustainable methods for managing inter- and intra-row spaces.
Document no: 1. IT_PA_UnderRowSelfReseeding_BS8_EN
